Pu 'er tea can be divided into raw tea and cooked tea. Raw tea is cold and hurts the stomach, while cooked tea is warm and can nourish the stomach. So people with a bad stomach can drink cooked Pu 'er tea.

Specific efficacy of Pu 'er tea: Modern research on the efficacy of Pu 'er tea lists 20 items, namely, weight loss, lipid lowering, prevention and treatment of arteriosclerosis, prevention and treatment of coronary heart disease, blood pressure lowering, anti-aging, anti-cancer, blood sugar lowering, bacteriostasis, anti-inflammation, smoke poisoning reduction, heavy metal poisoning reduction, radiation resistance, central nervous system excitation, diuresis, dental caries prevention, eyesight improvement, digestion assistance, anti-poison, sterilization, constipation prevention and so on.

Principle of nourishing the stomach with Pu 'er cooked tea;

Medical clinical trials have proved that Pu 'er aged tea and cooked tea do have the function of protecting the stomach. At a suitable concentration, drinking mild Pu 'er tea will not irritate the stomach, but thick, smooth and mellow Pu 'er tea will enter the stomach, forming a film attached to the surface of the stomach, which will produce a beneficial protective layer for the stomach. Drinking Pu 'er tea for a long time can nourish and protect the stomach.

The principle is that Pu 'er tea produces a large number of derived substances after fermentation, which decomposes macromolecules into small molecules, which is beneficial to human gastrointestinal absorption and has little irritation. Tea polyphenols in green tea and oolong tea are higher than those in Pu 'er tea, but tea polyphenols are macromolecules, and drinking them on an empty stomach will strongly stimulate people's gastrointestinal tract.

Pectin in Pu 'er tea is much higher than other teas. It not only embodies good adsorption, but also combines and eliminates bacterial toxins and other harmful substances in the body, such as lead, mercury and radioactive elements in heavy metals, and plays a detoxification role; At the same time, it can protect gastric mucosa and help digestion

For people with gastric ulcer or gastritis, the pectin in Pu 'er tea can form a film, which can be attached to the wound of the stomach to promote the healing of the ulcer surface, and is suitable for patients with gastric diseases.

References:

China Pu 'er Tea Network: Can people with bad stomachs drink Pu 'er tea?