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Litchi copywriting
Please enjoy the litchi copy (selected 1 18 sentences) and welcome to share the collection. Litchi copy 1 1. Immature litchi is sweet with a little sour taste, while ripe litchi is sweet and delicious, which makes people love it more and more. 2. You gently put litchi with your hand? Armor? Peel it off and you will see pearl-like pulp. Bite down, the juice will spray out, sweet and sour, delicate and refreshing. It is simply a sacred fruit, a paradise food, which makes people memorable and full of praise. I want to eat another one after eating one. 3. If you hold litchi maple in your hand, its thorns will make you scream and feel like pinching sea urchins. If you put litchi near your nose and smell it, a faint fragrance will haunt you, like a hook sticking into your nose to hook out all your greedy bugs, which makes people drool. I heard that Yang Guifei, Tang's favorite, loved litchi very much, so Tang sent people to transport litchi from the south to Chang 'an day and night. Du Mu, a poet in the Tang Dynasty, wrote in his poem: The world of mortals laughed when riding a princess, and no one knew it was litchi. Look, litchi has been loved by people since ancient times. Do you love litchi more? Litchi in my hometown is bright red or yellow-green, while litchi in other places is green, yellow-green and purple, which is dazzling. 6. I watched, but I was tempted by litchi. I quickly put my hand on the branch, and when my right hand broke off, a piece of skin fell off. Let me see the skin my father peeled. It is wavy and connected with the whole litchi, just like a work of art. I licked the litchi water on my mouth and remembered the taste of eating litchi just now. So there are so many small lychees? Secret? It is not only bright in color, but also sweet in flesh, so I like to cook litchi! 8. In summer, litchi is ripe. From a distance, the lychees all over the mountain are red, as if the hillside were on fire. Ripe and full litchi is covered with a red coat. Some lychees bend the branches? Waist? The branches seem to be shouting? Help! Help! ? ; Some lychees are crowded together, as if whispering; Some lychees hide behind branches, revealing half their faces, like shy little girls. 9. After tearing off the peel of these lychees, you can see its crystal clear flesh. From the pulp, you can vaguely see the black core inside, which is really like a black pearl wrapped in crystal. 10. Litchi is heart-shaped, oval or round, usually with a large pedicle and a slightly smaller tip. The pedicel is slightly prominent around it, which is called fruit shoulder; Some are high and low. The top is called the fruit top, round or pointed. There is a groove from the top of the fruit to both sides of the pedicle, which is called suture. Appearance and concealment vary from species to species. 1 1. Holding litchi in both hands will make your hands as comfortable as on a cobblestone path. When you smell it close to your nose, the taste of pulp has penetrated the skin shell, mixed with the sweet taste of filar silk, which always makes people unable to resist the temptation. Next, gently pinch the litchi with the thumb and forefinger of your left hand, for fear that you will accidentally pinch it. The right hand gently peels off the flaming outer shell at the top. In order to protect the intima, this step must not be urgent. Gradually, the original red litchi will show white clothes and become angels in white. Charming meat was wrapped under that white dress. 12. Litchi is rough in appearance and covered with tiny lobes, like cracks on tortoise shells. Litchi has a slightly smaller top and a larger pedicle, which looks like a heart, and some are slightly oval. The color of litchi is deep red, and it will turn deep red and then khaki in a few days. Litchi changes color one day, smells good two days and tastes good three days. For this reason, litchi is not suitable for storage. 13. In spring, litchi tree wakes up from a sweet dream, its claw-shaped leaves are greener, and its elastic branches are covered with fresh buds. 14. Litchi trees germinate in spring. From a distance, they look like green pavilions. Soon, litchi trees will bloom as white as jade, and you can smell a flower fragrance from a distance. At this time, groups of hardworking bees will pick flowers and make honey on them, which is very lively. 15. There is a translucent pearl hidden in the uneven shell. Pearls exude attractive fragrance, which makes people think. 16. Mature lychees are mostly dark red or purple. Born at the head of a tree, of course, the structure of its shell is far from clear, only red comes into view, so it is compared to? Crimson sac? . ? Red star? . ? Coral beads? , are very realistic. As for the whole tree and the whole forest, what is it? Fly to the sky? How much do tens of thousands of red clouds weigh? Beautiful scenery. 17. There are tiny and decisive lobes on the surface of litchi shell, like tortoise shells, which are called chapped slices. There is a prominent part in the center of the leaf, some of which are as sharp as thorns. This is the so-called flaky peak. Lobes are dense in size and flat in peak value, which varies with different varieties. 18. Litchi trees do not shed their leaves all year round, and their leaves are dark green and melon-shaped. February and March in spring is the flowering period of litchi. Although the flowers of litchi trees are not as beautiful as peaches and plums, they are also simple and lovely. The ivory flowers gradually turned pale yellow, and clusters and green leaves complemented each other. From a distance, the whole litchi orchard is like a yellow sea of flowers, very beautiful. At this time, industrious bees formed a tribe in unison and rushed to Li Xiang with the invitation of spring. The buzz of bees makes the whole litchi orchard lively. In the next few days, litchi honey, which is famous for its fragrance all over the world, was continuously sent to domestic and foreign markets. When the flowers wither, the ground will soon be covered with a layer of bright yellow fallen flowers. When you step on it gently, it will make a squeaking noise. At this point, its flower base has held up a fruit the size of a grain of rice. With the pace of summer, it also plump up day by day. 19. The shell of litchi is red and bright, and it is covered with small protrusions like thorns, which really hurts to the touch. I carefully took off my gorgeous red dress. Litchi pulp is tightly wrapped in a pale pink film, emitting an attractive fragrance. I couldn't wait to peel off the film, and the juicy pulp of the transparent pearl kept overflowing before my eyes. I gently put the pulp into my mouth, bite it down, and the juice overflowed my mouth, and the sweet taste penetrated into my heart? 20. After Tomb-Sweeping Day, litchi trees were covered with lychees. At this time, litchi is oval, as big as peanuts, covered with small pimples and rough skin. In June and July, litchi gradually matured, and the pimples gradually became sharper and longer, shaped like a small golden pagoda and a little prickly. 2 1. Litchi is rough in appearance, but delicious in flesh. The pulp of litchi is milky white, some are crystal clear, and some are yellow. Gently bite, sweet and refreshing, delicate and slag-free. It is said that Yang Guifei is Tang's favorite, especially litchi. Tang sent people to transport litchi from the south to Chang 'an day and night. Du Mu, a poet in the Tang Dynasty, wrote in his poem:? As soon as I rode on the smile of smoke and smoke, no one knew that the fresh fruit litchi was sent from the south. ? Look, litchi has been loved by people since ancient times. 22. When riding a princess in the world of mortals and laughing, no one knew it was litchi. ? Du Mu's Three Poems of Crossing Huaqing Palace? First, 23. There are 300 lychees every day, and I am not afraid to grow up as a Lingnan person. ? Su Shi's Eating Litchi 24. Wuling Maiqiu is a disabled person. ? Ouyang Xiu's "Langtaosha" 25. Litchi red on both sides of the strait, in the misty rain. ? Master Li's Bodhisattva? Break the tower and the moon. 26. Jinjiang is near the west, and the litchi in Xinyu Shantou is ripe. ? Zhang Ji's Chengdu Qu 27. Ten years later, I knew who was there, and I planted lychees in court. ? Bai Juyi's Planting Litchi 28. Litchi is just ripe with cockscomb color, and shochu opens amber fragrance first. ? Bai Juyi's "Litchi House to Wine" 29. Born with good taste, the poor place is the end of the world. ? Qiu Jun's Litchi 30. There are even more precious fruits in the world, and the jade snow skin is covered with crimson yarn. ? Qiu Jun's Lychee Poetry 2 1. Litchi with red branches needs a travel-stained person to pick, and that kind of worrying waiting is called loneliness; Spring flowers full of hills, after dozens of days, fall with the wind, that kind of reluctant parting is called loneliness; Clouds, how also can't snuggle up to the blue sky, that kind of constant distance is called loneliness. 2. In late autumn, sunny days care for the world. So the sky is still so blue, the clouds are still so white, but the heart is gray. It is wrong to adhere to the principle of trust, let alone an affair in the world of love. Now, it is useless for both of them to sigh. 3. The sky is light blue, the breeze, clouds floating, quietly drinking a cup of bitter coffee, bitter breath lingering on the lips, silent, turned to look at the weather outside the window, sunny days, naughty light spilled down, fell between flowers and plants, floated across the pane, fell on the hair, full of eyelashes, flashed between the fingers. In this season, even if it is sunny, there is still an irreparable cold. The distant mountains are covered by thick clouds, and there are weak microwaves on the wide water surface. In a trance, do you think the white wall tiles you see are in Jiangnan water town? The blue sky is the curtain, the white clouds are the protagonist, and occasionally a few larks fly by, leaving a chirping echo, which also constitutes a colorful picture. Give a person a kind of indescribable wonderful feeling. 6. The cracks in the clouds are getting bigger and bigger like curtains, and the beautiful blue sky is finally unfolding on the earth. 7. There are several white clouds in the sky, painted with a layer of sunset glow, just like colorful silks and satins, which decorate the blue sky. 8. The bloated white clouds move slowly, like a group of old women, bending their backs and walking hard in front of the moon step by step. 9. Clouds are also the natural scenery of this mountain area. Living in the mountains, Baiyun often visits in the morning. It lingers outside the window, reaching for it, going out for a walk and walking around the clouds. 10. Clouds are mysterious and changeable, such as ten thousand late hibiscus flowers, or blowing veils, or rushing into a swift river in Wan Li. 1 1. White clouds are held there like cotton, like waves, like mountains. 12. Clouds are as wide as the sea, move like smoke, and have colors like snow. It is as soft as water. 13. A few thin white clouds seem to have been melted by the sun. Slowly go with the wind. 14. The floating clouds in summer are like tourists, floating around in the clear sky. 15. That big cloud is like old cotton wool hanging in the gloomy sky. 16. White clouds are like cotton, and I can't help feeling them. White clouds are often the most abundant after heavy rain washes the earth. It is a strange substance that evaporates from the pure white water of nature. 17. In the blue sky, there are several milky white clouds hanging on the calm sea like small white sails. 18. White clouds are floating leisurely, and you can't find them without careful observation. A slight cool wind is blowing in your face, so please listen carefully to the sound of the wind. If not, it is refreshing. 19. Pieces of white clouds are like white sails, floating in the blue and distant sky. There are several thin clouds like cotton wool in the distance. 2 1. The strong wind gathered dark clouds, like riding countless black wild horses, and ran furiously in Tianchi. The sky and the earth are tightly pulled together and deeply connected like rolling dark clouds. 22. In the sky, white clouds are still floating slowly. One moment they are like a flock of white sheep, and the next they turn into plumes of smoke. 23. Clouds like cotton are floating in the sapphire sky. They play naughtily in the sky, sometimes dancing leisurely like a free white butterfly. Sometimes, they run forward like flocks of white rabbits; Sometimes it's like a group of wild horses pulling the reins, running under the blue sky. 24. This white cloud rolls freely and changes endlessly. It put a belt on the forest and a hat on the mountain peak. 25. Clouds as soft as floc and as light as silk are surrounded by Yingying Hao Yue rising from the sea. 26. I see that this cloud has the majestic momentum of Ma Benteng, but it has the chilling fighting atmosphere on the battlefield. 27. Sometimes they are so scattered that the whole mountain area forms a vast sea surface, leaving only the highest peak, like an island in the sea. This is the famous sea of clouds in Huangshan Mountain. 28. The sky is like a blue sea, the clouds are like canoes, and the white clouds are floating quietly and gently. 29. There are faint white clouds floating on the horizon occasionally, like a fairy painter running in the sky, holding a pen in his hand and gently wiping it on the blue sky next to Qingshan. 30. Clouds change like magicians, sometimes piling up like mountains, sometimes shrinking into exquisite bonsai, and sometimes drawing the appearance of birds and beasts, which is endless and fascinating. 3 1. I like to watch the changes of white clouds. Sometimes, it is like delicious cotton candy, lingering into a ball; Sometimes, it is like a piece of white snow, arranged one by one; Sometimes, just like a little girl's face, it turns red inadvertently. 32. Like cotton, the clouds in the sky are disappearing one after another, and a few places actually show green laughing boxes. 33. In the clear sky, high and sparse clouds are fluttering slightly. As milky white as the last snow in spring, as flat and slender as the unloaded sail. 34. When the weather is fine, Baiyun walks with his brothers and sisters. When the wind blows, it moves. Look! Now it is like a flower with round petals. Look! It has become a lovely pet dog again. Those ears are really similar! This is all because it is happy, and it will never stop being happy. Litchi copy 3 1. 300 lychees a day, I don't hesitate to be a Lingnan person. Time has taught me that I don't have to wait for anyone except express delivery and delicious food. 3. A bowl of mutton tripe, which is noodles. 4. If life is like the first time, why not eat noodles? Good food should be eaten in the stomach, and lovely people should be kept in the heart. 6. The kitchen is the warmest nest for international students. 7. Food and wine tonight, spend the busiest day with you, come on! 8. Go to a night market, life is not in vain! 9. Come out to eat snacks, you eat, you are not fat. 10. Time is carefree, tea knows how cold and warm it is, giving the soul an outlet. 1 1. Eat rice cakes next year, and the wind is high every year. 12. The snack stand is delicious and the wine is delicious. 13. Spring shirts on the lakeshore are thin, and bamboo shoots are fragrant. 14. I feel that I take care of myself when I eat supper alone. 15. Tomatoes and eggs, curry and chicken, me and you. 16. My stomach is growling, do you hear it? 17. The economy is tight recently. Lend me 20 yuan to drink milk tea. 18. Eating well and living with your heart are happier than anything else. 19. Eat supper in the middle of the night and shout for losing weight every day. 20. Three meals are normal and four meals are satisfactory. 2 1. The kitchen is the fresh-keeping box of life. 22. For delicious food, I always tell myself that if I eat too much, I will die. But it turns out that I'm really afraid of being fat. There are thousands of things in the world, and I only care about food. 24. I put up with an appetite that I shouldn't have at this age. 25. My dream is to eat all kinds of delicious food day and night in the restaurant, and I can't finish cooking every night. 26. Take a hundred steps after a meal and have a good appetite after midnight snack. 27. Midnight, a person's snack! 28. Meet thousands of kinds of food, meet thousands of people, and know and cherish thousands of lives. 29. I don't know how to eat and sleep upside down. No matter how miserable life is, I will try to eat. 3 1. There are so many choices for dinner, not to mention boyfriends. 32. A person's life is very comfortable. It's nice to have a midnight snack when you're chasing a play at night. 33. Is it easy for me to eat so fat? 34. Do you think I can only eat? I'll still be fat. Although winter is cold and gloomy, fortunately, my kitchen is warm and bright. 36. Forgive my unruly face and my love of food. 37. Eat and drink, don't take things to heart. 38. Me! Just! Teeth! Mouth! All right! 39. Only food and love can be worthy of it. 40. There is only a pinch of cumin between me and the barbecue. 4 1. I threw a coin. If it is broken, I won't eat today. 42. Because there are too many grievances in the stomach, grievances accumulate and become a small belly. 43. The Yangtze River everywhere knows the beauty of fish, and the bamboo shoots in the mountains are fragrant. 44. A person's dinner, a person's life is very simple. 45. The world is really delicious, and half a sense of humor is particularly long. 46. Why do you like to eat midnight snack? You may enjoy dying in the dead of night. 47. I am hungry. How distinctive it is to have a Dongjiang fish bag and a rice noodle. 48. Love yourself, starting with a person in the kitchen. 49. Eat midnight snack early to avoid gaining weight. 50. No spicy food, no sweets, no ice cream, no greasy food and no dinner? My heart is so tired. 5 1. I want to eat, not get fat. 52. Oh, let a spirited person take risks in his favorite place. You need to enjoy eating black silk. 53. When you go to Tang 'an for the first time, you can cook glutinous rice and carve plums. As big as amaranth, as white as jade, slippery, and fragrant all over the room. 54. I hope that I have always been an age that is not fat, enjoys food unscrupulously, and is still growing.