Nowadays, more and more people pay attention to health preservation, and people of all ages pay great attention to their own health, and the nutritional requirements for breakfast are getting higher and higher.

Among the many breakfast foods, do you feel dazzling? Is this delicious? Is that nutritious? Do you sometimes find it difficult to choose?

It's actually quite simple. Aside from street breakfast and take-away, the most eye-catching nutritious breakfast at home is Niu Xiaobai, the nutritional steamed bread of the group, and now it is still a network celebrity steamed bread.

Let's take a look at its nutrients first. Niuxiaobai is made of milk and flour from New Zealand milk source Newmaifu and Australian wheat flour from Arowana series. A catty of flour is half a catty of milk, without adding a drop of water! Every100g of bovine white calcium is132mg, which is rich in amino acids and high-quality protein needed by human body.

The nutrition of Shu Hui is fully guaranteed by the real materials used. It is more effective, safer and healthier to take nutrition from food than from supplements, so you can not only have Niuxiaobai as breakfast, but also choose it as the staple food for three meals a day.

Is Niu Xiaobai delicious? This is a question that many people have. Shu Hui cuisine will give you the best experience in terms of taste, taste and freshness, because it is made of high-quality calcium milk imported from New Zealand, made without water and quickly frozen.

When you open the package, you can smell the mellow smell of milk. After the steamer is heated, the taste is very soft, which is very popular among children and the elderly. In addition, Niu Xiaobai's unique calf cartoon brand attracted children's attention. It can be said that Shu Hui cuisine takes this kind of steamed bread to the extreme.