Today I will share with you a delicious home-cooked dish: fried beef with carrots. Carrots and beef are rich in nutrition and have the effects of strengthening the body and breast enhancement. Teenagers can effectively supplement the nutrients needed by the body and promote the healthy development of the body. Beef and carrots are extremely low in calories, which doubles the eating effect of dieters. Friends who want to eat quickly learn to do it with me!

Required ingredients:

carrot

beef

pepper

Onions, ginger and garlic

Salt, monosodium glutamate, chicken powder, sugar

Cooking wine, soy sauce, soy sauce, starch

Production method:

1. Beef is cut into thin strips, pepper is split in two with a horizontal knife, carrot is cut into thin strips with a vertical knife, and carrot is cut into strips like pepper. Chop onion, ginger and garlic.

2. Put the cut beef into a pot, put the cut Jiang Mo, add a little salt, cooking wine and soy sauce, grab the starch evenly by hand and marinate for ten minutes.

3. Add oil to the pot, add the marinated beef, stir fry over low heat, add onion and garlic, and stir fry over low heat.

4. Stir-fry the beef until it is 70% cooked, add carrots and pepper strips and stir well.

5. Add proper amount of monosodium glutamate, chicken powder, sugar and a little soy sauce to color, and stir-fry the carrots until they are slightly soft.