Generally speaking, bottled water is unhealthy for three main reasons. This is a question of where the bottled water comes from. We look at the water in the bucket with the naked eye. It is clear and pure, but it may be "black-hearted water". There have been many reports that unscrupulous businessmen directly put underground tap water into barrels and pretend to be pure water to deceive consumers.

Barreled water can't meet the minerals and vitamins needed by human body. Although each bucket of water is clearly marked with a variety of minerals, it looks very nutritious. No matter whether these minerals are labeled or not, even if they are, we keep boiling buckets of water on the water dispenser over and over again. What minerals will the "thousand boiling waters" formed in this way have? Moreover, the content of nonvolatile heavy metals is too high, which will cause harm to people's intestines and stomach, and it is prone to indigestion, diarrhea and other symptoms. People can't supplement the minerals and vitamins they need by drinking water, but should develop reasonable eating habits.

Hygienic problems of large barrels of water. From production to marketing, buckets of water come into contact with workers and vehicles, and buckets filled with water are also recycled, which will inevitably produce bacteria. In the process of drinking in Kaifeng, people will further contact the water in vats with the air, resulting in repeated pollution. Therefore, the vat of water should be drunk as soon as possible, not more than five days.

Because vat water is harmful to human health, we recommend two kinds of water that are healthier than vat water. One is natural mineral water. Containing natural minerals, it can improve sleep, improve people's digestive system and keep beautiful. There is boiled water, a cup of boiled water for breakfast, and beauty treatment.