Accessories: three crystal sugar; Proper amount of water.
1. First, prepare the materials for use.
2. Tremella has been soaked in cold water in advance.
3. Take out the tremella and tear it into small pieces.
4. Add appropriate amount of water to the milk pot, add tremella, bring to a boil over high heat, and turn to low heat for 20 minutes.
5. Peel and cut Sydney into small pieces, and put other materials into the plate.
6. Pour the remaining materials into the pot together.
7. Cook on low heat 15-20 minutes, and the soup will start to thicken.