What food is suitable for breast cancer patients?
Breast cancer diet is mainly to eat some foods that are helpful to the body or the patient's condition. There are many foods suitable for breast cancer patients, including citrus fruits, such as oranges, grapefruit, oranges, lemons, kumquat and so on. Rich in vitamin C, it can prevent nitrosamines and is suitable for patients with gastric cancer, laryngeal cancer, breast cancer and lung tumor. Some breast cancer patients with poor appetite can eat hawthorn, which can be used to stimulate appetite and reduce blood fat. It can promote blood circulation, remove blood stasis, eliminate stagnation and inhibit the growth of cancer cells. At the same time, it is rich in vitamin C, which is suitable for patients with digestive tract and female reproductive system cancers such as gastric cancer and breast cancer.
In addition, fruits such as jujube, mango and kiwi fruit are also good choices in breast cancer diet, and these fruits contain many trace elements, which just supplement the substances lost by breast cancer patients. Scientific research has found that women who eat more mangoes can prevent breast cancer. The researchers studied the polyphenols in mango, especially the bioactive component tannin (related to the prevention and inhibition of cancer). Tannic acid is a kind of polyphenol with bitter taste, which is found in both grape seeds and tea. It was found that the cell division cycle was broken by polyphenols. This may be a mechanism of mango preventing or inhibiting cancer cells.
These are the most suitable foods for breast cancer patients. We all know that proper diet will be of great help to the treatment of breast cancer patients. Therefore, the majority of breast cancer patients must follow the above introduction to a reasonable diet. Finally, I wish all breast cancer patients a speedy recovery.