1, common screw bottle opener

We can remove the red wine tin foil seal, aim the auger at the center of the cork, and rotate it vertically downward until there is only one turn left in the auger, hold the red wine tightly, and turn the rotatable sleeve with the other hand, and the cork will come out with the auger.

2, seahorse knife bottle opener

I can cut the tin foil paper (wine seal) by rotating along the edge of the boss, aim the auger at the center of the cork, and rotate it vertically downward until there is only one turn left in the auger. Use the first section of the bottle opener to jam the bottle mouth, lift the handle upward, and then change the second section to continue to lift it upward, and most of the cork will come out.

3, electric bottle opener

Before using the electric bottle opener, we cut off the tin foil paper on the bottle with a paper cutter. Put the lower end of the bottle opener body on the bottle mouth of red wine, and try to keep the bottle opener body in line with the bottle mouth. Press and hold the "Open Bottle" button under the electric bottle opener, and gently press the bottle opener body at the same time, and the bottle opener will automatically pull out the red wine cork.