Method for making fruit milkshake

1. Prepare juiced ingredients, wash apples and pears, peel and cut them into small pieces, peel and remove seeds from citrus, press rock sugar into small pieces and put them into yogurt.

2. Put all ingredients into the mixing cup, cover it with a mixing knife and tighten it, and put the mixing cup into the base.

3. Gently press the mixing cup with one hand, and open the button with the other hand to start juicing.

4. Pour the squeezed fruit milkshake into the cup and enjoy. (You can also drink it in the refrigerator after refrigeration. )

Cooking tips

1. Fruits can be mixed at will according to your favorite taste or inventory at home.

2. If you buy yogurt, you'd better not add sugar, the sweetness is enough.

3. When the weather is hot, you can add ice or drink it after refrigeration.