Black coffee has no destructive effect on probiotics, and you can drink black coffee after eating probiotics.

Compared with other coffees, black coffee has no added substances such as sugar and non-dairy creamer, which not only has relatively low calories, but also promotes fat metabolism. Studies have shown that drinking black coffee regularly can protect the liver and reduce the incidence of cardiovascular and cerebrovascular diseases.

Probiotics are bacteria that are beneficial to human health and mainly exist in the intestine. Proper supplementation of probiotics can adjust the structure of intestinal flora and relieve diarrhea and constipation. Antibiotics will kill probiotics while killing pathogenic bacteria, so it will take two hours.