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Advantages and disadvantages of vegetarian diet
Benefits:

1, reducing cholesterol content. Vegetarians always have less cholesterol in their blood than meat eaters. If there is too much cholesterol in the blood, it will often cause blood vessel obstruction.

2, reduce the risk of cancer. Studies have pointed out that meat is closely related to colon cancer.

3, there are no parasites and the like. Several parasites are transmitted to humans through infected meat.

4. Reduce the burden on the kidneys. Once the meat eaten by meat eaters contains animal blood, the burden on the kidneys becomes heavier.

Disadvantages:

1, lack of trace elements: zinc, calcium, iron and other essential trace elements mainly come from meat. Zinc mainly comes from animal foods, 80% of calcium in the diet comes from milk, and 80% of iron comes from meat and eggs. Long-term vegetarians are easy to lack trace elements.

2. Insufficient intake of protein: Long-term lack of protein has a great impact on the body's disease resistance, which will unbalance the ratio of carbohydrate, protein and fat, thus causing emaciation and indigestion.

3, prone to stones: vegetarian food contains more plant fiber, which can reduce the absorption rate of cholic acid and the concentration of bile salts.

Extended data

Eating these five vegetarian foods regularly is more equivalent to eating meat:

1, oat: protein content is slightly lower than 3%. It is also rich in trace elements such as manganese and selenium, and has the function of reducing blood fat.

2. Pea: rich in dietary fiber, vitamin K, minerals and vitamin C, with protein content of 5%.

3. Peanut butter: It contains the same ingredients as wine, resveratrol and monounsaturated fatty acids, which can prevent cardiovascular diseases. Its protein content is about 28%.

4. Brown rice: not easy to raise blood sugar, containing minerals and fiber, with protein content of 2.5%.

5. Coconut: rich in protein and dietary fiber. However, coconut meat is also high in saturated fat, so don't eat it often.

People's Daily Online-Eating these five kinds of vegetarian food regularly = eating meat, but eating vegetarian food alone will have four hazards.