Hand-torn cabbage is everyone's favorite home-cooked dish, with various methods. With vermicelli and lean meat, it tastes more delicious. The vermicelli has strong satiety and low calorie, and has a strong weight loss effect. Together, the three can be used as both cooking and staple food, which has a strong satiety and the effect of losing weight and beauty. Such delicious and healthy food is not to be missed! ?
Fried noodles with shredded pork and cabbage in the menu
Ingredients: cabbage 160g, lean meat 150g, dried vermicelli 90g, onion, ginger and garlic, red pepper 1, 2 tablespoons soy sauce, oyster sauce 1 tablespoon, chicken essence 3g, and oil and salt.
Cooking method
1. Soak the dried vermicelli in water in advance, and take it out for later use when it becomes soft; 2. Wash the lean meat, cut it into filaments, add chicken essence, soy sauce and a small amount of cooking oil, stir well and marinate for a while; 3. Cut the cabbage from the middle, clean it and cut it into filaments for later use; ?
4. Wash and cut the seasoning ingredients and set aside for later use; 5. Pour a little cooking oil into the pot, pour the marinated shredded pork, stir-fry until it is mature, and take it out for later use; 6. Put the seasoning ingredients into the pot and stir-fry to get the fragrance; 7. Pour in shredded cabbage and stir-fry until soft; ? 8. Add fried shredded lean meat and vermicelli; 9. Add oyster sauce and seasoning, stir well and serve.
Sauté ed shredded pork with Chinese cabbage is both a staple food and a dish. The ingredients are simple and common, but they are delicious and attractive. It only takes a few minutes to cook, and it really has no resistance to the food made of cabbage. The shredded cabbage is tender and delicious, the shredded pork is salty and delicious, and the vermicelli is full of sauce. It is no exaggeration to say that one person can solve a pot, whether it is eaten alone or with rice, it is very attractive and is emptied by everyone as soon as it comes up. ?