The simplest northeast hot soup noodles
Ingredients: noodles, eggs, salt, monosodium glutamate, sesame oil and ginger slices. Practice: 1. Wash a proper amount of chives and cut them into chopped green onion, mash two eggs, add salt to the egg liquid and cut a piece of old ginger; 2. Put oil in the pot, pour the egg liquid into the fried egg and take it out; 3. Put the oil again, stir-fry the Jiang Mo in the oil, stir-fry the chopped green onion and stir-fry the egg drop for a while; 4, then add water to taste (water can be a little more than when making soup). You can cook it for about five minutes, then pour it into a noodle bowl and add salt, monosodium glutamate and sesame oil. Search 5, then put a pot of cooked noodles. When the noodles are ready, put them in a noodle bowl with chopped green onion and egg soup, sprinkle with coriander, and taste delicious!
Exercise 2
Ingredients: tomatoes, eggs, oil, chopped green onion, boiled water, salt and monosodium glutamate. 1. Peel tomatoes and cut them into small pieces for later use. Don't throw away the skin. 2. Break up the eggs, spread them into omelets with low fire, then smash them with a shovel and take them out for later use. Don't fry the omelet for too long, and don't let the omelet turn golden yellow. 3. Put the oil in the pot and add the chopped green onion to stir fry. Stir-fry the tomato skin and pieces in a pot until the red soup flows out. When frying, press the tomatoes with a shovel and let them out of soup as much as possible. 4. Add boiling water according to the consumption and continue to boil. 5. The water is boiling. 6. The noodles are almost cooked. Add chopped eggs. 7. Add salt and a small amount of monosodium glutamate before cooking, and drop three or five drops of sesame oil.
Tips 1。 Eggs must be fried first; 2. It is best to separate the skin and pulp of tomatoes, so that the soup of tomatoes can come out completely and the hot soup tastes better; You must put some green onions and chopped green onions in the hot oil, and drop a few drops of sesame oil after cooking. Northeasters especially like to eat green onions, so many meals should be served with green onions, which can make the dishes very tasty, and the green onions themselves are good for the health, especially those who have a cold. Sesame oil is even more essential ~)