In the Tang Dynasty, fat was beautiful, and Yang Guifei loved litchi. So is there a necessary relationship between Yang Guifei's fatness and her love of litchi? My answer is there is no necessary connection. Now there are also many beauty lovers and dieters who are worried about whether eating litchi will make them fat. First of all, we need to know the calories of litchi. Take a litchi as an example, the calorie is about 70 kilocalories and the cholesterol is 0 mg.
Dietary fiber 0.5g, protein 0.9g, fat 0.20g, carbohydrate16.6g.
This shows that litchi is not high in calories and is not suitable for diabetics to eat more, but it can be eaten by women, the elderly, people with weak constitution and people who are recuperated after illness. People with anemia, stomach cold and bad breath are also more suitable.
. Although litchi is not high in calories, it should not be eaten too much at a time, nor should it be eaten continuously. Eating a lot of fresh litchi can lead to blood sugar drop, thirst, sweating, dizziness, diarrhea and even coma, which is called "hypoglycemia".
So pay more attention when eating.
In that case, why do people have such a guess? I think the reason is probably because of the fat beauty of the Tang Dynasty and Yang Guifei's preference for eating litchi, so people chat after dinner, which leads to such misunderstandings and doubts. Although the imperial concubine likes to eat lychees, according to the situation at that time, the number of lychees will certainly not be as much as that in our fruit stand, because the traffic was not so developed at that time, and it was impossible to transport too much at a time. Besides, Guifei won't eat lychee as a meal, so Yang Guifei's obesity has nothing to do with lychee, which may be her physical problem.