Litchi and durian are the main fruits in Myanmar. Litchi usually ripens from May to August every year. It tastes sweet and sour, delicate and smooth, sweet and juicy, with endless aftertaste. Has the effects of nourishing blood, invigorating spleen, promoting digestion and improving immunity. Durian usually ripens from June to August every year, and ripens once from June 165438+ 10 to February of the following year. It tastes slightly sweet, and has the effects of caring skin, promoting blood circulation and dispelling cold, and enhancing immunity.

Myanmar is rich in fruits.

1, litchi

Litchi usually ripens from May to August every year, and the market price is 25-30 Jin Yuan. It tastes sweet and sour, delicate and smooth, sweet and juicy, with endless aftertaste, and has the effects of nourishing blood, strengthening spleen, improving digestion and improving immunity.

2, durian

Durian usually ripens from June to August every year, and ripens once from June 165438+ 10 to February of the following year. Its market price is 20 Jin, which tastes slightly sweet. When properly eaten, it has the effects of nourishing and moistening the skin, promoting blood circulation and dispelling cold, and enhancing immunity.

Myanmar fruit characteristics What fruit is cheap in Myanmar?

Many fruits in Myanmar are very cheap, such as litchi, durian, mango, lemon, jackfruit, guava, papaya, banana, coconut, apple, peach, plum and grape.

Fruits unique to Myanmar

The unique fruit in Myanmar is black tomato, which is a treasure among tomatoes. It is more nutritious than ordinary tomatoes and tastes more delicious and juicy.

What is the most famous fruit in Myanmar?

There are many kinds of tropical fruits in Myanmar. The famous fruits in Myanmar are mainly litchi, durian, banana, coconut and watermelon, and professional fruits are also delicious.