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Is the pineapple on fire or not?
Pineapple is warm, sweet, slightly sour, slightly astringent and slightly cold. Has the effects of clearing away heat, relieving summer heat, quenching thirst, promoting digestion, relieving diarrhea, nourishing spleen and stomach, strengthening body constitution, nourishing blood, promoting digestion, eliminating dampness, beautifying and slimming. It is a seasonal fruit with excellent medicinal and edible quality in summer.

Pineapple is one of tropical fruits. Fujian and Taiwan Province provinces are called Wang Li or Wang Lai (? ng-l? I) It's called yellow pear in Singapore and Malaysia, and pineapple in mainland China and Hong Kong. There are more than 70 varieties, which is one of the four famous fruits in Lingnan.

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The taboo of pineapple:

1. Because pineapple contains stimulating glycoside and bromelain, it will decompose protein in the body and stimulate the young epidermis of human oral mucosa and lips. If you don't soak the pineapple in salt water before eating, you will feel paralyzed and tingling. So trim the skin and thorns, cut the pulp into pieces, soak it in light salt water or sugar water, and leach out the glycosides before eating. After pineapple is soaked in salt water, it can effectively destroy the internal allergic structure of "pineapple prion", thus losing the ability to make people allergic and the toxicity to some constitutions.

After eating meat or greasy food, eating pineapple is good for your health. "Pineapple Goo Old Meat" and "Pineapple Beef" are both safe dishes to eat.

3. Pineapple and eggs can't be eaten together. Protein in eggs is combined with fruit acid in pineapple, which easily coagulates protein and affects digestion.

4, pineapple and honey can be eaten at the same time, pineapple honey soup can cure bronchitis. However, people who are unwell or have diarrhea symptoms are advised not to eat like this.

References:

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