Fruit enzyme not only has low production cost and simple production process, but also is deeply loved by the general public because of its rich nutrition and easy absorption by human body. However, the enzyme has high activity and is easily corrupted, so it should not be stored for a long time.

What is a fruit enzyme? Enzymes are also enzymes, which maintain the normal operation of the body and ensure the continuous operation of life and health. Enzymes can enhance digestion, promote nutrient absorption and promote human metabolism. Fruit enzymes are generally fermented from one or more fruits, also known as fruit fermentation stock solution. Fruit enzyme contains enzymes needed by human body and rich nutrients. Can improve human body function, improve immunity, and make people healthy and live longer. The more complete the types of enzymes in human body, the healthier people's life and physique.

So what are the functions of various fruit enzymes?

What are the functions of pineapple enzymes: slimming, clearing away heat and relieving summer-heat, promoting fluid production to quench thirst, improving digestion, lowering cholesterol, promoting blood circulation and diuresis, and also having certain curative effects on hypertension and bronchitis.

What is the function of ginger enzyme: dispelling cold and sweating, detoxifying, removing blood stasis and relieving cough, warming lung and stomach, etc.

What is the function of papaya enzyme: promoting metabolism, invigorating spleen and promoting digestion, promoting absorption and digestion, relieving summer heat and thirst, moistening lung and relieving cough, expelling toxin and excreting, etc.

What is the function of aloe enzyme: clearing away heat and fire, expelling toxin and caring skin, resisting bacteria and diminishing inflammation, having the functions of diminishing inflammation, moistening skin and caring skin, invigorating stomach and stopping diarrhea, increasing the secretion of digestive juice, promoting intestinal peristalsis, detoxicating, strengthening heart and promoting blood circulation, improving immunity, sun protection, clearing liver and resisting oxidation.

What is the function of mulberry enzyme: enhancing islet metabolism, protecting islet function, enriching blood and promoting blood circulation, nourishing yin and strengthening yang, promoting fluid production and quenching thirst, moistening intestines and relaxing bowels, and treating irritability, insomnia, soreness and weakness of waist and knees, etc.

What is the function of white radish enzyme: promoting digestion, improving intestinal function, protecting intestinal health, clearing away heat and promoting fluid production, cooling blood and stopping bleeding, etc.

What is the function of tomato enzyme: clearing heat and quenching thirst, nourishing blood and cooling blood, promoting fluid production and quenching thirst, and preventing prostate cancer and some digestive tract cancers? What are the functions of banana enzyme: clearing heat and moistening intestines, treating constipation, clearing heat and moistening lungs, quenching thirst and polydipsia, replenishing essence and relieving hangover, and losing weight.

What are the functions of grape enzymes: preventing miscarriage, nourishing qi and blood, nourishing blood and moistening dryness, resisting poison and sterilizing, invigorating stomach, inducing diuresis to reduce swelling, beauty beauty, nourishing kidney and liver.

What are the functions of momordica charantia enzymes: improving eyesight and detoxifying, lowering blood pressure and blood sugar, diuresis and cooling blood, relieving fatigue and clearing heart, benefiting qi and strengthening yang, clearing heart and improving eyesight, and benefiting qi and relieving fatigue.

What are the functions of apple enzyme: strengthening the spleen and stomach to lose weight, helping digestion, lowering blood fat, lowering blood pressure, resisting oxidation, strengthening bones, maintaining acid-base balance, enhancing physical strength and disease resistance, and preventing cancer.

What is the function of watermelon enzyme? It can relieve thirst, relieve summer-heat, treat sore throat, relieve middle-qi and lower-qi, diuresis, stop bleeding and dysentery, and prevent alcoholism.

Self-made enzyme is simple to make and low in cost, but it is very perishable. It is not recommended to ferment for a long time and store it for a long time. However, due to the single type of enzyme, it can not fully meet the needs of the human body. In order to fully meet the needs of human body, we have to rely on more strains of bamboo edge active probiotics or longevity enzymes, which are exclusively extracted at low temperature by Max Planck Institute of Biology in Germany, extracted from more than 300 pure natural and pollution-free fruits and vegetables, and compounded with 1000 enzymes. The strain is more complete, the effect is better, and it can completely meet the needs of human body.

I hope to adopt it.