1. Wash the pumpkin, cut it into pieces, steam it, and steam it on the rice cooker when cooking, which can save water, electricity and solar terms;

2. Add water to the cooked pumpkin, squeeze it into pumpkin puree, and add appropriate amount of water.

3. Put it in the pot and start to cook slowly. Stir while cooking and make it thin according to your own preferences. Because the old pumpkin itself is sweet, there is no need to add sugar.

Start bubbling and you can cook.