2. Soaking garlic in vinegar also has the functions of deodorizing, helping digestion, and avoiding poison, which can eliminate redness and swelling on people. Garlic is an irritating food and easily gets angry. White vinegar can reduce the spicy taste of garlic and alleviate its spicy taste. But the more you eat, the better, and it is not suitable for eating on an empty stomach.
Extended data:
Effects of vinegar on other foods
1. Apple soaked in vinegar: beauty beauty, anti-aging
Apple vinegar contains a special substance called pectin, which can reduce the number of bad bacteria in the intestine, thus helping beneficial bacteria to multiply, thus playing the role of detoxification in the intestine. In addition, fruit vinegar is rich in vitamins, which can inhibit the formation of skin pigment, eliminate skin spots and increase the essence, thus playing the role of beauty beauty and anti-aging.
2. Soak black beans in vinegar: lose weight, tonify kidney, improve eyesight and blacken hair.
Soaking black beans with vinegar has the functions of beautifying, losing weight, tonifying kidney, improving eyesight and blackening hair, and can effectively improve constipation, hypertension, hyperlipidemia, backache and leg pain. At the same time, soaking black beans in vinegar has a good effect on improving myopia and other eye diseases.
3. vinegar soaked ginger: nourishing the stomach, losing weight and preventing hair loss.
Soaking ginger with vinegar can nourish the stomach, lose weight, prevent alopecia and prevent chronic diseases. Because the sour taste has converged, the strength of ginger has also converged, and Jiang Ye has become peaceful, without the spicy taste of ginger. Vinegar goes straight to the liver meridian, and the liver will converge when it encounters acid. At this time, the hair-raising function of ginger also entered the liver, which can increase the qi of liver yang.
4. Soak bananas in vinegar: lose weight and lose weight
Banana vinegar diet uses bananas, vinegar and brown sugar, which originated in Japan. Drinking three spoonfuls of banana vinegar three times a day can achieve the effect of losing weight. This banana vinegar can be drunk directly, or diluted with cold boiled water, before or after meals, which is conducive to accelerating fat consumption and increasing satiety, thus achieving the effect of losing weight.
References:
People's Network-What is the magical effect of white vinegar soaked garlic?