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What folk prescription is good for colds and coughs?
Dietary therapy for colds and coughs

① radish tea

Material:100g white radish, 5g tea.

Cold cough lose weight radish tea

Practice: Tea leaves are brewed with boiling water for 5 minutes and juice is taken; Wash the white radish, slice it, cook it in a pot, and pour in the tea juice. Two doses a day, regardless of temperature.

Efficacy: It has the effects of clearing away heat and resolving phlegm, regulating qi and appetizing. It is suitable for cough with excessive phlegm and unpleasant eating. The raw materials of this tea are easily available, and the preparation is simple, so it is suitable for people with lung heat, cough and phlegm.

② apricot pear tea

Ingredients: bitter almond 10g, big pear 1, a little rock sugar.

Practice: peeled almonds and broken; Pear is pitted and cut into pieces; Add the right amount of water and cook together. After cooking, add rock sugar to dissolve it. Drink tea, regardless of time.

Efficacy: This tea can moisten lung and relieve cough, and is suitable for acute tracheitis and dry-heat cough.

③ Beixing Zhu Fei Decoction

Beixing Zhu Fei Decoction for Dietotherapy of Cold and Cough

Materials: pig lung 250g, apricot 10g, proper amount of ginger juice and proper amount of refined salt.

Practice: Wash and cut the pig lungs, add water to Beixing and make soup. When the soup is ready, pour in 1-2 spoonfuls of ginger juice and season with refined salt. Eat soup and pig lungs twice a day.

Efficacy: This prescription has the effects of relieving cough, resolving phlegm and tonifying lung. Suitable for chronic bronchitis, intestinal dryness and constipation.