Mango 1

Half a bottle of Jinguolao fermented apple vinegar.

1 cooking machine

Steps of mango vinegar beverage

1. Choose mature green awn or yellow awn.

2. Teach you two ways to get mango pulp. One is to cut the mango in half along the grid and draw a cross diamond pattern on the flesh instead of peeling it.

3. Then take out the pulp along the peel. This method is actually very suitable for eating mangoes directly.

4. Second, peel directly, draw a diamond pattern on the pulp, and then remove the pulp along the stone. This kind is suitable for removing meat.

5. Put the pulp and apple vinegar into the cooking machine and start stirring. Because mango itself has silk, it is more delicate to stir for a while.

skill

If mango is used a lot, you can use half a bottle of apple vinegar, and if you use half a mango, you can use a bottle of apple vinegar, depending on your personal taste.