Pumpkin walnut rice paste

Ingredients: pumpkin 30g, peanut 20g, walnut 10g, millet 50g.

Production: put all the ingredients into a high-speed mixer +800ml of water and beat them into paste.

Lily, lotus seed and mung bean paste

Ingredients: 50g mung bean, 30g soybean, 5g lily and 5g lotus seed.

Production: put all the ingredients into a high-speed mixer +800ml of water and beat them into paste.

Sydney tremella rice paste

Ingredients: 30g of Sydney, 30g of tremella and 60g of germ rice.

Production: put all the ingredients into a high-speed mixer +800ml of water and beat them into paste.

Purple sweet potato oatmeal paste

Ingredients: 30g of purple potato, 20g of yam, 50g of whole grain germ rice, and 0/0g of oat/kloc.

Production: put all the ingredients into a high-speed mixer +800ml of water and beat them into paste.

Black sesame, red dates and rice paste

Ingredients: 30g of black rice, 30g of black sesame, 30g of red beans and 3 red dates.

Production: put all the ingredients into a high-speed mixer +800ml of water and beat them into paste.

Carrot quinoa rice paste

Ingredients: 30g of carrot, 20g of yam, 0g of quinoa10g, 50g of millet.

Production: put all the ingredients into a high-speed mixer +800ml of water and beat them into paste.