Chibi bamboo shoots, a specialty of chibi city, Xianning City, Hubei Province, are the symbolic products of chinese national geography. Chibi city is known as "the hometown of bamboo in China", with a bamboo forest area of 380,000 mu. Chibi bamboo shoots have a unique flavor. 2065 438+05 03 13 The former AQSIQ approved the protection of geographical indication products of Chibi bamboo shoots.

2. Osmanthus Jelly in Xianning

Osmanthus Jelly in Xianning was produced in Xianning, Hubei Province, the famous hometown of osmanthus, and Osmanthus Jelly was founded in the late Ming Dynasty. The cake is soft and moist, with white color, rich osmanthus fragrance, slag at the entrance and delicate taste. Osmanthus Jelly in Xianning, Hubei Province is characterized by unique ingredients, oily but not greasy, not astringent at the entrance, crisp and refreshing when swallowed, salty in sweetness and cool in fragrance.

3, rice brick tea

Rice brick tea is a special tea produced in Yangloudong Ancient Town, chibi city, Xianning City, Hubei Province, the hometown of brick tea in China. This is a pressed black tea-red brick tea. Its raw materials are tea powder, so it is called "rice brick tea".

4. Hemp cake

Dafan hemp cake is a specialty of Tongshan County, Xianning City, Hubei Province, and Dafan Township is a famous producing area, so it is named Dafan hemp cake. Dafan sesame seed cake has a long history. During the Ming and Qing Dynasties, businessmen went to the Yangtze River along the Fushui River to do business, which brought business opportunities and prosperity to Dafan Street, which was wandering in the rich water. According to legend, sesame seed cake was first created by Ruan, and was called "a must" in Huguang at that time. It was once famous in three towns in Wuhan and sold all over Jingchu.

5, Yang Fang soy sauce

Yangfang soy sauce is a specialty of Tongshan County, Xianning City, Hubei Province, and Yangfang Township in the county is the main producing area of black beans. Soy sauce and fermented soybean produced by local black beans-beef liver beans have original natural food flavor, which was praised as a tribute as early as the Qing Dynasty and lasted for more than 300 years.