Muwanqing Food Group Co., Ltd., established on 20 15 12 17, headquartered in Shandong, is a scientific and innovative enterprise focusing on deep processing of edible fungi, nutrient absorption and food research and development. A functional food research and development center was established in conjunction with experts such as Hao Kai of Shandong University of Technology to develop functional foods with edible fungi as the main raw materials, and devoted to the research and exploration of the weight loss market.
Muwanqing Group has a production plant that meets EU food standards. The factory of Muwanqing Group imported processing equipment from Germany, New Zealand and other countries. The testing center is also equipped with professional testing equipment, such as high performance liquid chromatography, gas chromatography and metal detector, to carry out strict testing on various indicators of food.
Development history
2065438+In March 2005, the founding team of Mu Sanren was established.
On October 20/61month, Muwanqing Group organized dealers to travel to Saipan for a holiday.
20 16 12, the "Smart Woman" New Year's Eve party of Mu Group was held in Sanya.
2065438+May 2007, Muwanqing Group organized dealers to travel to Thailand.
20 17 12, the third anniversary of the establishment of Mu Group, held a "Stars Concert" in Beijing.
From 2065438 to April 2008, Muwanqing Group organized dealers to travel to Nha Trang, Vietnam.
The above contents refer to Baidu Encyclopedia-Muwanqing Food Group Co., Ltd.