Rose tea is a kind of scented tea in China, which is made by scenting tea leaves and roses. Rose tea uses black tea and green tea. In addition to roses, roses and modern Chinese rose also have sweet and rich floral fragrance, and can also be used to make scented tea. Among them, half-open roses have the best quality. The finished tea is sweet and delicious. The production technology of rose tea is as follows: tea blank and flower treatment, flower patching, flower jacquard, reheating and jacquard.
1. tea set: You can make rose tea with porcelain, pottery or glass tea sets.
2. Water: The water for soaking rose tea should be of good quality, and mineral water, purified water or mountain spring water is better.
3. Tea washing: When making rose tea, it is not advisable to wash it with water with excessive temperature. Generally, it is better to use boiled water that has been left for a while.
4, drinking: to make rose tea, it is appropriate to drink it while it is hot.