Steps of squeezing apple juice by Jiuyang juicer
1. Prepare two fresh apples, 400 ml of purified water, appropriate amount of honey or sucrose, and ice cubes.
2. Wash the apple, peel it and cut it into small pieces, put it into the juicer cup, pour in purified water, and then add appropriate amount of sucrose or honey.
3. Press the switch of the juicer, press for 20 seconds, and pour out the filtered pomace, and it is finished.
Generally speaking, you should add a proper amount of water to juice with fruit, so that the consistency and taste of the squeezed juice will be better. If you like to drink pure juice and strong juice, you can squeeze it without adding water; However, when juicing fruits and vegetables with less water, it will be jam or puree if no water is added, so it is better to add some water.
In addition, if it is the juice that the elderly or children drink, it is even more recommended to add water, because the digestion ability of the elderly and children is not as good as that of adults, and the absorption ability of the digestive tract is not so good. Furthermore, for the maintenance of the machine, it is also recommended to add some water when juicing, so that the machine will run more smoothly and the interior will not be easily damaged.