Current location - Health Preservation Learning Network - Healthy weight loss - Home-cooked practice of tiger dishes
Home-cooked practice of tiger dishes
The common practice of mixing tiger dishes is as follows:

1. Wash coriander and cut into inches.

2. Pepper is pedicled, seeded and shredded.

3. Wash the cucumber and cut it into silk.

4. Put sesame oil, soy sauce, refined salt and monosodium glutamate into a bowl and mix well.

5. Add pepper and cucumber first and marinate for 2 minutes.

6. Add coriander and mix well.

Mixed tiger dish is a simple home-cooked dish, the main ingredient is cucumber/onion/super spicy pepper, cut into filaments. Soak tofu skin in warm water, dry it, and cut it into filaments; Cut coriander into sections; A tablespoon of garlic; Chopped peppers; Cut the preserved egg into two pieces.