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Spring Festival health care ancient champagne chopped extract into vegetables
The year is approaching, and I am preparing for the Spring Festival. I accidentally caught a cold years ago, but it is very annoying. Why do some people have good health and good resistance and will not get sick for three years? On the other hand, people get sick every month? If you want to improve your physical strength, immunization is a key point. You should first pay attention to a balanced diet, plus regular exercise and daily maintenance. Among them, drinking health care products has become a new trend of health care. In addition to chicken essence, bird's nest and ginseng, it is also a good choice to supplement Agaricus blazei extract, which is composed of polysaccharides and various nutrients.

Moderately supplement Agaricus blazei extract composed of polysaccharide and various nutrients to supplement immunity! High-tech Cultivation, Local Breeding and Optimization of Agaricus blazei "Champagne Crushed"

Agaricus blazei Murill is often seen in daily consumption or nutrition and health products, and many people are familiar with its advantages. However, it is easy to overlook that Agaricus blazei has super adsorption capacity, that is, if the soil planted contains heavy metals or pesticides, it is possible to "collect all the goods according to the order". Therefore, in order to extract the non-toxic, natural and complete nutritional components of Agaricus blazei, the raw material source and high-tech biological extraction technology were tested.

Now, this test has made a breakthrough. In order to actively promote the six-level industry, some domestic enterprises have launched the "Farmer Hope Project" to help farmers transform and grow and play the role of agricultural supply chain integration, hoping to closely integrate all aspects of agriculture, form a six-level industrial chain and enhance overall competitiveness. Operators, especially Pingtung University of Science and Technology, broke through technical difficulties, successfully cultivated and optimized Agaricus blazei variety "Champagne Mushroom", applied agricultural biotechnology, planted high-tech plant workshops and non-toxic vitality grass, which could block heavy metal and pesticide pollution and cultivate raw materials of Agaricus blazei with production experience.

The extract of Agaricus blazei Murill adopts high-efficiency small molecule extraction technology, and with the help of micronization technology, the essence is completely extracted by means of penetrating water flow and circulating temperature control. High-efficiency small molecule extraction technology retains a variety of nutrients.

When extracting, it was another breakthrough. By using high-efficiency small molecule extraction technology and micronization technology, the essence is completely extracted through the control of osmotic water flow and circulating temperature, which not only retains the unique active components, functional polysaccharides and various nutritional components of Agaricus blazei, but also maintains a good taste. This is an amazing masterpiece combining biotechnology with non-toxic agriculture!