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How to make healthy salt spareribs in Mianyang?
Step 1

Wash a catty of ribs.

Second step

Boil in cold water

Third step

Remove the ribs and wash away the foam

Fourth step

Boil the water in the pot again/add onion, ginger, fennel and geranium and boil.

Step five

Pour the ribs into the pot again and cook for about 20 minutes/until cooked.

Step 6

Start adding water/onion, ginger, fennel, geranium and salt (according to personal taste) in the brine juice pot.

Step 7

Boil in water

Step 8

Put the cooked/non-greasy ribs in boiling salt water.

Step 9

Just turn off the fire/soak it.

Step 10

When dinner starts, take out the plates.

Step 1 1

Fragrant ribs/not greasy