Generally, it takes more than 40 minutes to steam meat in an ordinary steamer. If possible, it is best to steam for 5 hours 1- 1.

According to the public health network, steamed meat should be steamed for at least 40 minutes after boiling. Anyone who has eaten steamed meat knows that the main component of steamed meat is pork belly. Steamed meat is not cooked, but the meat inside is steamed, so the taste will not be greasy, and it is crisp and delicious. Generally, it takes more than 40 minutes to steam meat in an ordinary steamer. If possible, it is best to steam 1- 1. Five hours.