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What is suitable for steaming?
What can be eaten steamed?

? Food can be steamed from steamed bread to chicken, duck and fish. The steaming method is different. You can steam directly in a steamer or in a bowl.

What tastes better when steamed?

Usually it's easier to steam rice in a big iron cup. It's still hot and delicious. Vegetable and flour noodles, vegetable balls, steamed pork with rice flour, steamed eggs with fish flavor, steamed vegetables with wax gourd, steamed bass, steamed eggs, steamed fish in a tube, steamed bacon, steamed balls,

Steamed shrimp and steamed cake. . . .

What dishes can be steamed?

Steamed pork with flour [Cantonese cuisine] Steamed pork with flour [snacks] Steamed rice with oysters [Cantonese cuisine] Steamed pork with flour in the original cage [Shanghai cuisine] Steamed winter melon cups [Northeast cuisine] Steamed fish fillets with eggs [Zhejiang cuisine] Steamed frog with Flammulina velutipes [Cantonese cuisine] Steamed white eel with flour. Steamed crucian carp with Amomum villosum [other cuisines] Steamed salted egg cakes [snacks] Steamed Xianglian [other cuisines] Dispelling summer heat-steamed chicken with watermelon [other cuisines] Steamed crucian carp with gastrodia elata [other cuisines] Steamed quail [Sichuan cuisine] Steamed duck with ginkgo [Sichuan cuisine] Steamed dumplings with shrimp.

What can be eaten when cooked?

Eggs, instant noodles, peanuts, beans, sweet potatoes, potatoes, yam, meat, quick-frozen jiaozi glutinous rice balls, eight-treasure porridge and rice.

What are the healthy foods that can be steamed in the morning?

If you like eggs, you can try steaming them. There are two flavors to choose from: salty and sweet.

In the morning, you can also try Xiangjiajia health noodles, which is convenient for cooking and health.

What dishes can be steamed?

Eggplant! Pumpkin, broccoli, potatoes

Is there anything suitable for steaming or cooking and eating in the dormitory?

I bought a rice cooker in college, and then I can cook the following delicious dishes: hot and sour soup (packed with hot and sour soup and boxed with lactone tofu), stewed soup (chicken and duck ribs), hot pot, fried eggs, steamed eggs, boiled eggs, steamed bread, jiaozi, wonton, sweet potato, corn and boiled edamame. . .

What dishes can be steamed?

The method of steaming red herring introduces the cuisine and its function in detail: private cuisine.

Technology: Steamed Red Herring Material: Main material: Red Herring 1.

Accessories: shredded onion and ginger

Seasoning: seafood soy sauce peanut oil teaches you to cook steamed red herring. How to make steamed red herring delicious? Production method: wash red herring; Dry the water on the fish with a clean cloth; Put shredded onion and ginger on the fish and steam in a steamer for 5 minutes; Take out the fish, pour in hot oil and add seafood soy sauce. The practice of steaming pumpkin with honey introduces the dishes and their functions in detail: home-cooked recipes

Technology: honey steamed pumpkin steamed pumpkin production materials: ingredients: pumpkin 400g, canned grapes and cherries.

Seasoning: appropriate amount of sugar and honey. Teach you how to make honey steamed pumpkin. How to make honey steamed pumpkin delicious? 1. Peel the pumpkin, wash, cut into pieces and blanch for later use. 2. Put the pumpkin pieces, grapes and canned cherries into the plate as shown in the figure, pour the seasoning, and steam them in the cage until they are crisp and rotten. The key to the production of honey steamed pumpkin: pumpkin needs to be steamed for a long time to make it crisp and sweet. The method of steaming lily with pumpkin introduces the dishes and their functions in detail: home-cooked recipes

Technology: Making materials of steamed pumpkin and steamed lily: Ingredients: pumpkin 250g, lily 1 00g, canned red cherry1.

Seasoning: appropriate amount of sugar, salt and honey. Teach you how to cook steamed pumpkin lily, and how to cook steamed pumpkin lily is delicious. 1. The pumpkin becomes a diamond block; Wash lilies. 2. Put the pumpkin and lily into the dish as shown in the figure, sprinkle with seasonings, decorate with red cherries, and steam in a cage. The key to the production of steamed pumpkin lily: the pumpkin should be steamed crisp and rotten, and less salt can improve the taste. The method of steaming salted fish with clam: a detailed introduction of dishes and their functions: home-cooked dishes

Technology: Steamed shad Steamed salted fish Material: Ingredients: 50 grams of Meretrix meretrix, 30 grams of shad and 750 grams of salted yellow croaker.

Seasoning: salt, chicken essence, pepper, carved wine, shredded onion, ginger slices, fried onion oil and salad oil. Teach you how to cook clam steamed salted fish. How to make steamed salted fish with clams delicious? 1. Rinse the clams and set aside. Fry vegetarian cakes in oil pan until golden brown; Wash salted yellow croaker for later use. 2. Put the salted yellow croaker in a dish, add vegetarian cakes and clams, add salt, chicken essence, pepper, ginger slices and carved wine to taste, steam in a cage for 30 minutes, take it out, add shredded onion and pour in fried onion oil. Tips for making steamed salted fish with clams: Wash clams after blanching to prevent sand. The method of steaming double crisp hibiscus introduces the cuisine and its effect in detail: home-cooked recipes

Technology: Steamed hibiscus and steamed double crisp. Ingredients: 3 eggs, cuttlefish100g, jellyfish100g, Chinese cabbage100g.

Seasoning: salt, sugar, chicken essence, onion, ginger, minced garlic, carved wine, seafood sauce, pepper, soy sauce, starch and salad oil. Teach you how to make steamed double-crisp hibiscus, and how to make steamed double-crisp hibiscus is delicious 1. Beat the eggs and season with salt and chicken essence; Wash cuttlefish and cut into small pieces; Wash jellyfish and slice them. 2. Pour the seasoned eggs into a dish, steam them in a cage and take them out. 3. Heat the wok, leave a little base oil, stir-fry onion, ginger and garlic, add cuttlefish slices and jellyfish slices, add salt, sugar, chicken essence, carved wine, seafood sauce, pepper and soy sauce to taste, thicken and pour on the eggs. Tips for making double crisp hibiscus flowers: jellyfish should not be heated for too long, otherwise it will shrink. The method of steaming fish mouth with lobster sauce introduces the cuisine and its function in detail: home valve menu

Technology: steamed lobster sauce steamed fish mouth material: main material: 500g grass carp mouth.

Seasoning: black bean juice, salt, chicken essence, pepper, carved wine, red oil and salad oil each 20g. Teach you how to make steamed fish mouth with soy sauce, and how to make steamed fish mouth with soy sauce is delicious. 2. Put the fish mouth into the dish, pour in soy sauce, add salt, chicken essence, pepper and carved wine to taste, steam in the cage for 8 minutes, take it out, pour in hot oil and pour in red oil. The key to making steamed fish mouth with soy sauce: the preparation of soy sauce is very important, otherwise it will directly affect the taste. The method of steaming grouper by ancient method introduces the cuisine and its effect in detail: home-cooked menu.

Technology: ancient steaming grouper production materials: ingredients: fresh grouper 600g, cooked winter bamboo shoots, water-soaked mushrooms, cooked ham.

Seasoning: onion, ginger, cooking wine, carved wine, cooked lard. Teach you how to cook ancient steamed grouper, and how to cook ancient steamed grouper is delicious. 1. Slaughter the groupers and put a knife on their backs. 2. Cooked winter bamboo shoots, water-soaked mushrooms and cooked ham are cut into pieces of similar size. 3. Marinate the grouper slightly with onion, ginger and cooking wine, put each piece in, sprinkle with appropriate amount of carved wine and cooked lard, and steam in a cage until cooked. Key points of making ancient steamed stone spots: inclined edge, depth and accessories of fish sling knife ... >>

What dishes can be steamed?

You can also boil beans with lotus root, potatoes and cauliflower, and add some salt, soy sauce and chicken powder, which is delicious and convenient, and also helpful for health.

Which vegetables can be steamed?

Mashed potatoes, it is said that potatoes are very oil-absorbing, steamed and made into mud to eat, which should have a weight loss effect!

Carrots and carrots cooked food are more nutritious than raw food, and the steamed taste is sweet, like noodles.

Tofu, add chopped green onion, salt and monosodium glutamate, keep an eye on it and mix well. Very good.

Um ... Ask a question, is steamed stuffed bun a dish? Hehe, if so, I recommend a kind of stuffing, which is made of zucchini, celery and Chinese cabbage. Very delicious

Steamed eggplant, dipped in garlic paste,

These recommended dishes are very easy to cook, nutritious and good for your health! Remember to try!