Balsam pear tea takes high-quality fresh bitter gourd and lotus plumule as the main raw materials, and adopts new low-temperature technology and scientific processing, thus retaining the natural biological activity of bitter gourd. It is a pure, easy-to-brew, fragrant and delicious health drink, and it is also a good summer drink for diabetic patients. Balsam pear tea can lower blood sugar, which has certain benefits and effects on alleviating the increase of blood sugar.
1. The trypsin inhibitor in bitter gourd can inhibit the protease secreted by cancer cells and prevent the growth of malignant tumors;
2. Momordica charantia glycoside has no hypoglycemic effect on diabetic model, and its action mode is similar to tolbutamide, but there is no significant difference with glibenclamide.
3. Chinese medicine believes that bitter gourd is cold and bitter, which has the functions of cooling, quenching thirst, caring skin and promoting metabolism for the heart, lungs and stomach. Balsam pear tea can clear away heat and toxic materials, and can also beauty beauty, which helps to promote metabolism.
4. Bitter gourd can nourish gallbladder and moisten liver, induce diuresis, relieve summer heat, relieve hangover, help digestion, prevent colds, treat laryngitis and wind-heat cough.
You know the benefits of balsam pear tea. It turns out that drinking balsam pear tea has such benefits and effects. It can lower blood sugar, inhibit bacteria and tumors, and at the same time, it can also clear away heat and toxic materials and reduce fire. Balsam pear tea is suitable for drinking in summer, which can play a good health care role.