Exercise:
1. Wash rabbit meat and goose, and cut into pieces one inch square. Blanch with boiling water for later use;
2, sit in the pot, oil, use a large wok, add onions, ginger, garlic, the following sauce, fried noodles sauce. Cook wine and soy sauce, put rabbit meat and goose meat in the pot, make soup, beat it with strong light, cook it a few times, stew it on low heat and take it out of the pot. Even the soup is full of bowls.