Nourishing yin and yang: the gospel of drinkers who like to drink. In Jin Yong's famous martial arts novel "the legendary swordsman", at that time, he and Zu talked about the knowledge about wine. "Fenjiu, when using a jade cup, there was a poem in the Tang Dynasty:' A jade bowl holds amber light.'
It is best to use rhinoceros horn cups for liquor.
Of course, wine needs a glowing glass. The ancients said,' If you want to drink the pipa, you should immediately urge it. "
Kaoliang liquor is the oldest liquor. "To drink this sorghum, you must use a bronze glass.
Herb wine needs Gu Teng cup. Shaoxing Hong must use ancient porcelain cups.
This bottle of pear wine should be made of jade cup. Wang Chun, a poet in Hangzhou, Bai Letian, said: "Red sleeves weave silk to praise persimmon leaves, and green flags sell wine to account for pear flowers."
Jade dew wine, when using glass cups. "
In fact, what they said was only about wine and color, not about health. Porcelain, on the other hand, can have a great health-preserving effect on men. Soak in white wine for about 50 days. Drinking this wine can nourish yin and strengthen yang. Special reminder is that you must not use plastic containers to soak white wine, which is harmful to people. It is best not to use glass containers. Liquor has a strong smell, which is easy to corrode when soaked in glass containers, and the compounds have adverse effects on the body.
container
First, it is easy to clean and keep clean. The glaze surface of daily-use porcelain is bright and delicate, and it is easy to be washed off after being stained.
Second, it has good thermal stability and slow heat transfer. Daily dining has the property that it is not easy to burst under a certain temperature difference. This is better than glassware. It is a poor conductor of heat and its heat transfer is slow. Used to hold boiling water or scalding food, and it won't be too hot to carry.
Third, the chemical properties are stable and lasting. This is better than bronze, iron, aluminum and other metal products. Household porcelain has certain resistance to acid, alkali, salt and carbonic acid gas in the atmosphere, and it is not easy to react with these substances, rust and age.
Fourth, porcelain has few pores and low water absorption. Store food with household porcelain, after sealing tightly, it can prevent the moisture in food from volatilizing and infiltrating and the invasion of external bacteria.
enjoy
Porcelain is smooth in appearance, beautifully made and pleasing to the eye.
art
The development of porcelain has a history of thousands of years. Porcelain not only represents the manufacturing technology of each period, but also the patterns on porcelain have distinct characteristics of the times. Moreover, due to the continuous enrichment and improvement of porcelain painting materials and techniques, it has its level and characteristics in different periods in terms of subject matter, content and expression form, which has become a powerful clue to divide the times and identify the authenticity.
trade records
230 million, blue and white guiguzi went down the mountain.
10.06 billion turnover Qingganlong blue-and-white carmine material bimodal play beaded dragon ear flat pot.
65438+68 million Hong Kong dollars Yongle blue and white plum blossom vase, flowers and fruits.
The transaction price is RMB 168990, 180. Sunflower with azure glaze from Ruyao in Northern Song Dynasty washed Sotheby's in Hong Kong.
Classification of porcelain tableware
From the perspective of raw materials, ceramic tableware should be divided into magnesium porcelain tableware, magnesium reinforced porcelain tableware, reinforced porcelain tableware, shellfish porcelain tableware and bone porcelain tableware. Magnesium porcelain tableware has high strength, acid and alkali resistance, lead-free and non-toxic, and easy to clean; Magnesium-reinforced porcelain has higher strength, which can be said to be super high, but it is not brittle, high whiteness, smooth glaze and durable. Strengthened porcelain tableware is not easy to be damaged, the glaze color is milky white, and the handle is delicate. Shelly porcelain tableware has been fired twice at high temperature, which is non-toxic and does not fade and is not easy to break. Bone China tableware need not be introduced too much, as already mentioned in the introduction of bone China. For those who want to know about ceramic tableware, the basic knowledge of ceramics such as the classification of ceramic tableware should be understood. Although there is no specialized expert or authoritative department to elaborate the knowledge of ceramic tableware classification, I still want to classify my understanding of ceramics. Please advise me if there are any mistakes. I think the classification of ceramic tableware should be expounded from two aspects: raw materials and manufacturing technology. From the perspective of production technology, the classification of ceramic tableware is very similar to that of Jingdezhen's four famous traditional porcelains, and it can also be divided into glazed porcelain tableware, blue-and-white porcelain tableware, exquisite porcelain tableware and powder porcelain tableware. Jingdezhen ceramic tableware is mostly blue-and-white tableware, and more glazed tableware. Many people like this kind of tableware, because it is colorful and full, and the figures such as flowers and birds in the painting are lifelike. There are also powder porcelain tableware, such as Jingdezhen Ceramics Co., Ltd., which produces powder porcelain tableware. Jingdezhen blue and white exquisite ceramic tableware is a treasure in ceramic tableware.