Accessories: 20 grams of osmanthus? 20 grams of brown sugar? Coix seed 15g? Corn kernels 15g? Proper amount of water
Practice of black sesame paste for miscellaneous grains
1. Wash and drain corn kernels, coix seed, peanut kernel, purple rice and oatmeal, and wash black sesame seeds with clear water to control the water.
2. Put the black sesame seeds into the pot, stir fry gently with low fire, and fry the sesame seeds until they are cooked, or crush the sesame seeds to yellowish by hand, put them into the soymilk machine, and press the "five grains" button.
3. Prepare a clean container, put in a proper amount of brown sugar, put the beaten rice paste into the container, and mix well with the brown sugar.
4. When eating, put it in a bowl and sprinkle with osmanthus.
skill
1, like thin, reduce the amount of whole grains;
2, whole grains can be soaked in advance, and the taste is better.