What should uremia patients eat? In life, we all know that uremia is a very serious disease. Many patients are unconscious of dietary taboos after suffering from uremia, which leads to more and more serious symptoms. So what should uremia patients eat? Come and have a look with me!
What do uremic patients eat? What do uremic patients eat?
1, rich in protein food.
You can eat more animal proteins such as milk, eggs, lean meat and fish, and eat less plant proteins such as bean products. Because the utilization rate of plant protein is low, it will aggravate uremia. Protein deficiency is more common in elderly patients. Muscle atrophy and weight loss require a relatively large amount of protein.
2. Foods rich in heat energy
So as to ensure the storage of human protein. If it is insufficient, it will lead to malnutrition. Excessive supplementation can cause hyperlipidemia and atherosclerosis. The calorie intake is mainly cereals, and less sugar and fruit foods are eaten. Try to eat less fat, especially animal fat.
3. Foods rich in fiber
Dietary fiber can not only prevent constipation, but also help to lower serum cholesterol and triglycerides. The daily dietary fiber requirement of human body is about 20g. Food fiber is rich in potatoes, such as potatoes and sweet potatoes, and coarse grains, such as corn flour, sorghum flour, buckwheat flour and oat flour. Vegetables, fruits and hard fruits, such as peanuts and walnuts. Hemodialysis patients can provide 20 grams of dietary fiber by eating 270 grams of vegetables every day.
4. Foods rich in potassium
Patients with less urine or less dialysis times and high blood potassium must strictly control foods with high potassium content, such as pears and bananas. Those with severe hypertension, edema or hypernatremia should control their sodium intake and consume 4-5g or less of salt every day. Patients with oliguria, hypertension and edema should also strictly limit drinking water, and the amount of drinking water every day should not exceed the amount of urine discharged.
What should uremia patients eat? 2 1, uremia diet prescription
A health medicated diet, Nuomi Huangqi Tea.
Take 60 grams of glutinous rice, raw Astragalus membranaceus 15 grams, and 30 grams of Lophatherum gracile, decoct in water, and it will take effect after about 10 dose. Eating peeled radish at ordinary times is also of great benefit to this disease.
2. What foods are good for your health?
Low-protein diet can avoid the accumulation of nitrogen-containing metabolic wastes and poisons in the body, which further worsens renal function. Low phosphorus diet can reduce the deposition of calcium in residual nephron. Supplying enough heat to reduce protein decomposition is beneficial to reduce azotemia. Generally speaking, carbohydrate accounts for 40% and fat accounts for 30% ~ 40%.
3. What food is best not to eat?
<1> Avoid high-potassium foods: such as low-sodium salt, salt-free soy sauce, pickles, canned food, ginseng essence, chicken essence, strong tea, etc.
< 2 > avoid big fish and big meat;
(3) Fruits: carambola, guava, cantaloupe, cantaloupe, orange, banana, grapefruit and so on.
[4] Avoid foods with high uric acid: such as animal viscera, seafood, dried fish and beans;
Dietary health care of uremia patients
Uremia is a clinical syndrome of chronic renal failure. Uremic patients will have symptoms such as fatigue, yellow complexion, edema and decreased urine volume in the early stage, and various symptoms of nervous system, digestive system and cardiovascular system will appear in the middle and late stage.
How to ensure nutrition for uremic patients through correct diet
Patients with uremia have strict restrictions on the intake of protein. Try to choose good protein sources (such as meat, eggs, milk and other animals with better quality in protein). Due to the restriction of protein's intake, the intake of rice is also restricted.
Patients with uremia should avoid high potassium diet.
When the glomerular filtration rate of uremia patients drops to 20-25 ml/min or lower, the ability of renal potassium excretion gradually decreases, and hyperkalemia is prone to occur at this time.
Patients with uremia should drink less Lao Huo Tang.
With the deepening of the younger incidence of chronic kidney disease in China, the number of patients with kidney disease receiving hemodialysis is increasing at the rate of 10% every year. Therefore, self-health management of hemodialysis patients outside the hospital is the key to control abnormal conditions.