2. There are also some wines, tonics and general tonics that are easy to cause fever in the body, and they are also hot foods. Eating too much hot and dry food can lead to constipation, sweating and weakness.
3. Several kinds of hot and dry food:
(1) No matter how hot or cold the food itself is, fried or grilled food is easy to get angry.
(2) Irritating foods with heavy taste, such as garlic and pepper, usually cause fever all over the body after eating, which is also one of the main reasons for getting angry.
(3) Fruits such as litchi and durian are also easy to cause anger.
(4) meat. Because it can produce higher calories and make people energetic, but excessive meat intake will acidify the blood and slow down the metabolism in the body, which is also the source of internal heat.
(5) alcohol. Except for beer, almost all other alcoholic beverages will cause excessive internal heat, especially those with alcohol content above 30% are the most likely to get excessive internal heat.
(6) Chinese medicine. Almost all Chinese medicine supplements are easy to cause excessive internal heat, especially Siwutang or Siwu Pill, which women use to regulate menstruation, will cause excessive internal heat, and not everyone is suitable to eat it.
Extended data:
1, food can be divided into two categories: alkaline food and acidic food. People must eat with acidic and alkaline foods to maintain the balance of blood PH, that is, pH value. The so-called acidic and alkaline foods are not identified by taste or taste, but mainly by the chemical elements contained in the food being absorbed and oxidized by the human body.
2. Generally, acidic foods contain more nonmetallic elements such as nitrogen, sulfur and phosphorus, while alkaline foods contain more metallic elements such as sodium, potassium, calcium and magnesium. Either the taste is sour or acidic foods, such as vinegar, oranges, plums, apricots and other fruits are also acidic, but they are not acidic foods, but typical alkaline foods.
References:
Baidu encyclopedia-gourmet