The wall-breaking cooking machine integrates the functions of juicer, soymilk machine, ice cream machine, cooking machine, pulverizer and other products, and completely achieves the function of multi-purpose, which can instantly break the cell wall of food and release plant biochemical substances.
Because the ultra-high speed (above 22,000 rpm) can instantly break the cell wall of fruits and vegetables and effectively extract plant biochemical substances, it has gained the reputation of wall-breaking cooking machine and is the first choice for modern family health care. At present, the latest generation of juicer is a multifunctional wall-breaking cooking machine integrating heating and stirring. It can not only make fruit and vegetable juice and smoothies, but also heat soybean milk, fish soup, medicinal soup and porridge. The technology of breaking the wall at low speed and enhancing the torsion is adopted.
Freshly squeezed juice is juice squeezed from fresh fruit. Drinking some juice can properly supplement some nutrition. If adults can't ensure a reasonable diet, and people who don't like drinking boiled water, sweet juice can increase their water consumption, especially in summer.
In addition, fresh fruit itself contains a lot of dietary fiber necessary for human body. After squeezing into juice, dietary fiber will remain in the pomace. Therefore, in order to supplement the dietary fiber needed by the human body, it is recommended to eat the pomace as well.
On the basis of the wall-broken cooking machine, the invention realizes the wall-broken crushing effect and the golden ratio of nutrient release by studying the working speed and the golden ratio of nutrient, thus achieving the effects of conditioning the body, nourishing food and dietotherapy. By designing a high-speed motor with the actual working speed of about16,000-30,000 rpm and a six-blade large-diameter blade, the wall-breaking conditioner can realize the gold cutting speed of the blade of 242-452 km/h and the cutting frequency of nearly180,000 times /min, and realize ultra-fine crushing and fast wall-breaking of food materials. A large number of phytochemicals in the skin, core and rhizome of food are fully broken and released, which makes the nutrition of food more fully released and the taste more delicate. The ingredients after wall-breaking processing are more conducive to human absorption.
References:
Baidu encyclopedia-high-speed mixer