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Has anyone ever eaten Dendrobium nobile flowers?
Take 3-5 dried flowers of Dendrobium nobile, brew with boiling water slightly cooled to about 90℃, and then cover the machine cover. After soaking in boiling water, the dried flowers of Dendrobium nobile slowly recover their demeanor and float in tea, which has a unique artistic conception. After the game, you can taste it when the water temperature is right.

Dendrobium nobile flowers are not as light as Dendrobium candidum flowers, so be sure to pay attention to the weight when soaking in water. According to personal taste, you can add a little rock sugar appropriately, and after soaking, you can take out the flowers and chew them until they are tasteless.

Dendrobium nobile flowers are soaked in water, eaten raw or dried, and the water will be fine. Dendrobium nobile is purple in water. The purple Dendrobium nobile flower is like a purple butterfly in boiling water, which is very beautiful. Dendrobium nobile flowers are slightly bitter and sweet after soaking in water. You may not be used to the first bite, but you will like it later.

Dendrobium nobile flowers are very suitable for drinking tea as daily health products, and Dendrobium nobile flowers in Chishui retain the medicinal value of the original plant Dendrobium nobile; Secondly, it also has the characteristics of flowers and plants, light and clear, soothing, relieving depression, not hurting the stomach, and being healthy.