With the development and progress of society, our living standard has also been greatly improved, and we can basically eat whatever we want. However, behind such a rich food, it also reflects that many people have unhealthy diets. Many people have a lot of salt and sugar exceeding the standard every day. At first, they think it has no effect, but after a long time, they will feel weak or obese. In severe cases, you will get cardiovascular and cerebrovascular diseases, so in order to have a good body, you should develop good living habits.
Because everyone's body structure and living habits are different, the taste of eating is also different. Some people like to eat very light things, not too salty things, and some people have a strong taste, otherwise they can't eat. Especially in some areas of Sichuan, China, the main feature of cooking is spicy, and people there may think that a meal is tasteless without spicy. Many foreign tourists go to Sichuan, but they can't stand it. They think it's very spicy and they can't accept it physically.
In fact, eating spicy food properly is good for the body, which can promote our blood circulation and relieve some moisture. But it is not recommended to eat spicy food when you are sick, especially when you are injured or have a cold. We all know that colds are usually accompanied by inflammation, and eating spicy food will aggravate inflammation, so we can't eat spicy food. After the injury, the wound is very fragile. The molecules in pepper will reach all parts of the body through blood circulation. Eating spicy food will have a bad effect on wound healing and even aggravate the condition.