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How to eat leopard buffet is cost-effective
Please do your homework before leopard!

The leopard is an unimaginable food paradise. Do your homework in advance and get ready!

Leopard food area recommended:

Japanese cuisine area: all kinds of sashimi, chilled oysters, Arctic snow crabs and Huai Shan salmon roe.

Western food area: French foie gras, fresh-cut rib-eye steak, freshly baked pizza and French-baked snail.

Chinese food area: abalone in oyster sauce casserole, three-silk shark's fin, golden-skinned suckling pig and fried high-grade seafood.

Barbecue area: fried prawn tempura, all kinds of seafood barbecue, iron plate fried steak, fish steak, salt roasted fragrant fish.

Dessert area: original cheesecake, tiramisu, chocolate brownies, and roasted apples in Yugui.

Drinks and drinks area: freshly squeezed juice, imported Haagen-Dazs ice cream, Budweiser beer and imported red liquor.

Since we went to the buffet, of course, we should get the money back. 200 yuan is not a small number. You can't eat a bite from the east and a bite from the west as before, and you will be full in a daze. However, in the face of various cuisines in more than a dozen regions, I believe no one can stay awake and sort out the mess quickly in the first place. At this time, adequate preparation and planning can give you great help. So, before we kill the past, let's learn the strategy first.

Keep in mind the three principles-in order, eat essence, get up more, and eat in batches.

Appropriate amount of fruit or lettuce salad

Be sure to eat only a little. It will play an appetizing role. Watermelon, pineapple and cantaloupe in the fruit area are brightly colored and peeled and sliced, but they are very convenient to eat. Don't look at it at all. Go straight to litchi, peach and pitaya, which are relatively noble fruits. Although litchi is still a blue shell, the flesh is sweet, juicy and transparent, and the stone is very small, but eating two or three is enough. Lettuce salad is in the western food section. The ingredients are watermelon willow, black olives and pickled onions, which can only be seen in French restaurants. There are several kinds of salad juice. It is recommended to choose healthy vinegar juice to appetize and relieve boredom, so as not to feel too full.

Snacks in the cold dining area

Sausage platter and foie gras in western food area, Thai side dishes in Nanyang area and fried shrimp tempura in Japanese food area can all be better.

Raw food in cold dining area

People who love sashimi can take this step as the main battlefield. Don't be dazzled by the flowery sushi. Sushi rice will soon make your stomach unbearable. Be sure to sashimi yourself, and don't forget to have a roast eel at last.

Soup in the cooked food area

People who eat sashimi until they are full can skip it directly from now on. ) Don't miss red wine, snow ear and Sydney bird's nest soup in the soup. The bird's nest outside costs two or three hundred yuan. Although the weight here is not big, it is absolutely good. Bird's nest is beautiful and appetizing, especially suitable for girls. It is normal to eat two pieces. In addition to bird's nest, there are nourishing bullwhip soup and shark's fin soup, which can be selected according to needs, but both are easy to fill people and should be used with caution. Three days before going to eat, the diet is light and not greasy … You can imitate the recipes of Shaolin Temple … (But I only heard about it this time on Thursday. I killed a leopard on the weekend, and I'm still losing weight recently. I had a big meal at noon on Friday, and I sweated with my appetite …)

Be sure to eat something when you go to breakfast that day, such as drinking silly porridge.

The whole leopard is divided into several dining areas, and the environment is not enough. His family checked out at dinner. After sitting down, ask the waiter for a food navigation map to understand the overall location, so I won't say it here. His service is excellent, experience it yourself ~

Let's focus on how to eat well, eat comfortably and not waste.

(1) cold before hot, salty before sweet. The whole process is completed in strict accordance with the principle of separating raw and cooked food from cold and hot food.

(2) When eating, don't think about your peers. Eat only one serving of a food, don't eat too much, because there are too many kinds of food to eat at all.

(3) There is a small clip with your table number on the dining table, which is used to eat some specific food. Those foods are usually the freshest, cooked on the spot and can't be eaten at the food counter. You show the waiter your clips at the food table and tell him how many copies there are. After a while, the waiter will bring you fresh food.

Be sure to remember to chew slowly, don't worry, there is plenty of time, eating fast is easy to fill up, eating slowly is good for your stomach …

First round: oysters, raw fish and other raw foods ... with white wine (free)

After you go in and sit down, take a walk to observe the terrain, hold less salad and pour a glass of milk. Milk will protect your stomach and salad will stimulate your appetite.

For more than three hours, I'm in no hurry. When my stomach is active, I will pour a glass of white wine. If I can't find it, I can ask the waiter to get it for me, and then I will go directly to Japan. There is a kind of caviar that I particularly like to eat, but don't eat too much. One is too much cholesterol, and the other is much more delicious.

Second round: abalone, shark's fin, steak, foie gras ... with red wine (also free)

When the food was almost cold and raw, I picked up the small clip on my seat and sent it to the place where the abalone and foie gras steak was cooked first. It will usually be delivered to the table in about 10 minutes. If you can eat more bowls of abalone and shark's fin, the taste is average, but psychologically, the rice is still worth eating. When you get older, you must eat these two first, hehe.

There are also grilled oysters. Roasted eels must be eaten, and you will regret it if you don't eat them. It is delicious.

There is foie gras in the salad. You can put it on the steamed stuffed bun, but I eat it directly ... Hehe.

The third round: pudding, Mu Si, tiramisu, dessert, fruit ... and juice.

Matcha cake, tiramisu is delicious, and there is nothing to say about all kinds of puddings. I like papaya milk best. I have eaten everything for dessert. It tastes good. I only stare at mangoes and strawberries, which are delicious, hehe.

The fourth round: it must be Haagen-Dazs

Haagen-Dazs is frozen hard, and digging it out is purely manual work. Moreover, there are many people after 12, and it takes 20 minutes to queue up. I suggest digging it out when there are few people or asking the waiter to dig it out when eating dessert. I dug it myself. I'm tired of digging one. I asked my big brother for help. That big brother said he didn't have the strength to dig mine after helping me, haha,

This is the ~ ~ ~ Leopard ~ ~ Raiders.

Everything is not absolute, but it will be refreshing to eat like this. Welcome to exchange views ~ ~ ~