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A small white kitchen can easily handle the eggplant sauce.
Sauced eggplant

Exercise:

1. Fry the eggplant until soft, and pour in the potato pieces.

2. 1 tbsp of light soy sauce, 3 tbsp of light soy sauce, 1 tbsp of oyster sauce, add the water for washing ingredients, stew for 30 minutes, then add garlic sprouts and minced garlic peppers, stir-fry for about 5 minutes, and you can eat ~