Chicken soup is a delicious food, which contains protein, calcium, phosphorus, amino acids and other nutrients. It is sweet and delicious, and is deeply loved by people.

When you stew chicken soup, you should grasp the time, not too long or too short. If the time is too long, the nutrients in the chicken will be lost, the meat will become soft and the taste will be reduced.

If the time is too short, the chicken is not fully cooked, the chicken soup is not strong enough, and the meat is stiff. Generally speaking, chicken soup stew 1- 1, 5 hours is the best.