Current location - Health Preservation Learning Network - Health preserving recipes - Peasant-style stewed mutton practices daquan
Peasant-style stewed mutton practices daquan
The way to stew mutton in farmhouses is as follows:

Raw materials: mutton, ginger, radish, jujube, pepper, salt and medlar.

1. Prepare 2 Jin of mutton and clean it.

2. Boil water in the pot and add mutton and ginger.

3. Prepare the radish and pour it into the pot.

4. Add jujube, pepper, salt and medlar.

5. Put it in a soup bowl and sprinkle with chopped green onion and coriander.