Health wine is a kind of health food based on distilled wine, fermented wine or edible alcohol, with available animals and plants as the source of health functional components and food additives as the color, fragrance and taste substances.
With the improvement of people's consumption consciousness and living standard, health wine has been paid more and more attention, and the market scale is growing. Also formed, Zhizhong Wujiapi, Wolf Wine, Qinzun Wine, Coconut Island Deer Turtle, Yujiutang, Wuliangye Group Golden Wine, Wuliangye Group Health Star, Maotai Group Platinum Wine, Liquor, Jinnan Health Wine, Liaoning Global Ginseng Health Wine and other leading health wine enterprises.
The difference between health wine and medicated wine;
Compared with medicinal liquor, although medicinal materials are added in the brewing process, the difference between them is very obvious.
1, different categories
Health wine belongs to the category of "beverage wine" and medicinal wine belongs to the category of "medicine";
2. Different functions
Health wine is mainly used to regulate physiological functions, aiming at health care, health preservation and fitness, and satisfying consumers' hobbies. Medicinal liquor is mainly used to treat diseases and has its specific medical function; Medicinal liquor is suitable for the prevention, diagnosis and treatment of diseases, with indications, functional indications, usage and dosage, and generally cannot be used indiscriminately; It is suitable for prevention and diagnosis in different production management departments.
Health wine is produced by food production enterprises and headed by the food department. Unqualified products can be adjusted or recycled. Medicinal liquor is produced by pharmaceutical factory, which is in charge of drug supervision department. The product is unqualified and can only be scrapped.
3, the formula is based on different.
The formula of medicinal liquor should go through strict examination and approval, and it requires internal quality standards with effective components as indicators. The formula of general health wine does not need approval, and it is rarely stipulated to detect its internal functional components, but the third generation health wine requires clear functional factors;
4. Different objects
Health wine has no particularly strict restrictions on age and sex, and is mainly drunk by healthy or sub-healthy people. Medicinal liquor is highly targeted to the applicable population, and the object of use is patients with diseases, which need to be taken under the prescription of doctors or under the guidance of professionals;
5. Different sales locations
Health wine is mainly sold in hotels, shopping malls, supermarkets and other general commodity sales places. Medicinal liquor is mainly sold in pharmacies or medical places.
In short, healthy or sub-healthy people drink health wine for health care; Sick people drink medicated wine to cure diseases.