registration requirement
1. Assistant dietitian (meet one of the following conditions)
(1) with technical secondary school education in related major and working for 1 year or more;
(2) College degree or above in related major (including college degree);
(3) Other personnel who have been engaged in nutritious food-related industries for more than 3 years.
2. Nutritionist (one of the following conditions)
(1) Engaged in this profession for more than 2 years after obtaining the professional qualification certificate of assistant dietitian;
(2) Having a college degree or above in medicine, agronomy, pharmacy and other related majors for more than 2 years, and having working experience in nutrition and food-related industries;
(3) Bachelor degree or above in nutrition and food related major;
(4) Other personnel who have been engaged in nutritious food-related industries for more than 5 years.
3. Senior nutritionist (meet one of the following conditions)
(1) Engaged in this profession for more than 2 years after obtaining the professional qualification certificate of dietitian;
(two) with a bachelor's degree or above in nutrition food or related majors, and have been engaged in this occupation for more than 4 years;
(3) Those who have obtained a master's degree in nutritious food or related majors, worked for more than 2 years, and obtained a doctoral degree in nutritious food or related majors;
(4) Other personnel who have been engaged in nutritious food-related industries for more than 8 years.