The tea set of Kung Fu tea includes teacups, tea sprinklers, bowls, tea trays, Chaze, teacups, tea towels, tea needles, boiling pots, teapots, tea boats, tea seas, teaspoons and tea lotus, and the usage of each tea set is different.

How to use Kung Fu tea set;

1, the use of teacups,

There are cups of various sizes. Drink different teas and use different cups. In recent years, it has become more popular to smell the teacups while drinking tea. According to the shape and color of the teapot, it is also quite aesthetic to choose the right cup. In order to appreciate the color of tea soup and facilitate cleaning, it is best to glaze the inside of the cup, and it is white or light. For the requirements of the cup, it is best to hold it comfortably, bite it comfortably and have a smooth entrance.

2. How to use tea leakage,

When putting tea leaves with a leaky tea ware, put it on the mouth of the pot to guide the tea leaves into the pot and prevent the tea leaves from falling out of the pot.

3. How to use the bowl cover,

Covering a bowl or a cup is divided into three parts: a tea bowl, a bowl cover and a saucer. Put three grams of tea in a bowl, rinse, cover and drink for five to six minutes. To make tea in this way, it is usually enough to drink one bubble, and at most one bubble is added.

4. How to use the tea tray,

A tray for holding teacups or other tea sets, used to hold tea that flows out or pours out during the process of making tea. It can also be used as a tray to put tea cups. Tea trays are made of plastic products and stainless steel products, and have various shapes such as round and rectangular.

5. How to use Chaze,

Chaze is an instrument for putting tea leaves into a pot, usually made of bamboo.

6. How to use the saucer,

Also known as "tea chopsticks", it has the same function as a teaspoon and can take tea dregs out of the pot. People often use it to wash cups with cups under their arms, which is anti-scalding and hygienic.

7. How to use a tea towel,

Tea towel is also called "tea cloth". The main function of the tea towel is to dry the pot body, dry the mixed water left at the bottom of the teapot or tea sea before drinking tea, and also wipe off the tea leaves dripping on the table.

8. How to use tea needles,

The function of the tea needle is to dredge the inner net (honeycomb) of the teapot and keep the water flowing smoothly.

9. How to use the boiler,

In ancient times, the boiler for making tea used an air furnace. At present, alcohol lamps and electric kettles are more common. There are also gas stoves and electronic water heaters.

10, the use of tea cans,

The tea pot must be odorless, airtight and light-tight, and made of tinplate, stainless steel, tin alloy, ceramics, etc.

1 1. How to use the tea boat,

A container for placing teapots. Tea leaves are stuffed into the teapot, boiled water is poured in, then poured into the tea boat, and then boiled water is poured into the kettle above the teapot. The boiled water poured out can also be used to wash teacups. Also known as tea pool or pot holder, its common functions are as follows: holding hot water to iron the cup, holding tea overflowing from the pot, and keeping warm.

12, the use of tea sea

Tea sea is also called small teacup or fair cup. After soaking the tea soup in the teapot to a proper concentration, pour the tea soup into the tea sea and divide it into small cups in order to make the tea soup have a uniform concentration. You can also cover the tea sea with a filter screen to filter out tea residue and tea powder. When there is no special tea sea, you can also use a teapot as it. Its general function is: put the soaked tea soup up, and then pour it cup by cup, so that the concentration of each cup of tea soup is almost the same, and tea residue is precipitated.

13, the use of teaspoons

Teaspoon, also called "tea grill", is shaped like a spoon, so it is called teaspoon. Its main function is to dig out the tea leaves in the brewed teapot. After the tea leaves are soaked, they are often tightly stuffed by the teapot. In addition, the mouth of the teapot is not big, so it is inconvenient and unsanitary to dig out the tea leaves by hand, so use a teaspoon.

14, the use of tea lotus

The function of tea lotus is similar to that of Chaze and Tea Leak, both of which are utensils for placing tea, but tea lotus has the function of tasting tea. The main purpose is to move tea from the teapot to the teapot. Mainly bamboo products, both practical and works of art, kill two birds with one stone. When there is no tea lotus, it can be folded into the shape of tea lotus with cardboard.

Brief introduction of kungfu tea

Kung fu tea is a traditional taste tea of Han nationality, and its cooking method should be derived from Lu Yu's Tea Classic. Kung fu tea always pays attention to "drinking time". It is called "Kung Fu Tea" because it is a way of drinking tea that pays attention to drinking kung fu. Kung fu tea is a traditional tea drinking custom of Han nationality in Chaoshan area of Guangdong Province. This is the first custom of being polite to guests. To this day, overseas Chinese in Chaoshan still regard "congou" as a symbol of recognizing ancestors and pursuing clans.