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How to make a healthy soup with fresh mushrooms and tofu?
condiments

300g of hairy tofu, 20g of hypsizygus marmoreus, and tomato sauce 1 tablet.

condiment

Appropriate amount of water, salt, peanut oil, pepper and sesame oil.

Step 1 seafood mushroom tofu soup

A complete collection of seafood, mushroom and tofu soup practices

Dice tofu and slice tomatoes.

Second step

Instructions on the practice of seafood mushroom tofu soup

Replace the large seafood mushrooms with small pieces.

Third step

Home-cooked method of seafood mushroom tofu soup

Put onions, ginger and garlic in the pot, and then fry the seafood mushrooms.

Fourth step

Simple method of seafood mushroom tofu soup

Stir-fry seafood mushrooms until soft, and add tofu.

Step five

How to eat seafood mushroom tofu soup?

Add the right amount of water and salt, bring to a boil, and stew over low heat (I usually stew for about ten minutes).

Step 6

How to make seafood mushroom tofu soup?

When you feel that tofu stew is not enough, add tomatoes.

Step 7

How to stir-fry seafood mushroom tofu soup

Boil the fire again until the tomatoes are soft, and add the parsley. Add pepper and sesame oil to taste and take out.