condiments

Two tomatoes

Appropriate amount of mushrooms

Two ham sausages

Appropriate amount of coriander

condiments

Rice oil quantity

Proper amount of salt

Appropriate amount of pepper

A little chicken essence

Steps of tomato, mushroom and ham soup

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1. Wash and slice mushrooms for later use.

2. Peel and dice tomatoes for use, and cut ham for use.

3. Cut the coriander into small pieces for later use.

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4. Put cold oil in a hot pot, add diced tomatoes and stir fry until the soup is out of the pot.

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5. Add mushrooms and stir well.

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6. Add appropriate amount of purified water to boil, add ham and cook for five minutes.

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7. Cook until the soup is thick, add appropriate amount of salt, pepper and chicken essence to taste, and add coriander.

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8. It will come out soon.

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9. Finished product drawing.

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