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What kind of tea to drink to nourish the liver?
Rose tea is a mild rose color and rich in vitamins. It has the functions of soothing liver, regulating qi, promoting blood circulation, regulating menstruation, balancing endocrine, regulating liver and stomach, relieving fatigue and strengthening physique, and is suitable for drinking in spring. In addition, rose tea can also be used as beauty beauty, which helps to improve dry skin and remove dark spots. Take 6 to 10 pieces of dried roses, put them in a teacup, and pour in hot water to drink. You can also add two red dates, which can add a little sweetness and nourish qi and blood.

Extended data:

1, honeysuckle tea

People are more prone to respiratory diseases in spring. Honeysuckle tea can relieve common diseases such as upper respiratory tract infection, tonsillitis and influenza in spring, and help Liang Yu to stop dysentery, promote diuresis and nourish the liver. It should be noted that honeysuckle tea is suitable for drinking when there are slight exogenous symptoms and has certain curative effect.

2, lemon grass tea

Citronella, with fragrant smell, has the efficacy of sterilization and antivirus, and has been praised by doctors as having the function of sterilization and regulating blood circulation since ancient times. Drinking lemon grass tea regularly is helpful to improve anemia, regulate stomach, regulate oil secretion, reduce blood fat and relieve neurasthenia. Drinking it on weekdays can effectively prevent diseases, enhance immunity, and achieve the effects of treating diseases and self-defense without diseases.

People's Network-Chrysanthemum tea in spring can nourish the liver. Five kinds of health tea are most suitable for drinking in spring.